• MENU
    • creative dining
    • tasting menu
    • lounge menu
    • Vegetarian Menu
    • wine & spirits
    • cheese & dessert
    • cocktails & beer
  • CULINARY TEAM
    • chad johnson, executive chef
    • courtney orwig, chef de cuisine
  • RESERVATION REQUEST
  • PRIVATE DINING
    • chef's suite
    • the brick room
    • the lounge & patio
    • ultra private events
    • group sales
    • wine shop
  • GIFT CERTIFICATES
  • DETAILS
    • events
    • Cocktail Hour
    • SideBern's Newsletter
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    • WineMaker Dinners
  • CONTACT
    • hours of operation
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    • media
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  • BERN'S LEGENDS
    • bern's steak house
    • bern's fine wine & spirits
    • bern's winefest
ProgressBar

Catch our recent accolades from local, regional and national publications. Just follow the links for the full story.

For any media inquiries please contact publicrelations@bernssteakhouse.com.


St. Petersburg Times review, August 2009

Dining Room Makeover, TBO.com Article, June 2009

Chef Chad @ The Tampa Bay Food & Wine Festival, May 2009

The Stew, TBO.com article, April 2009

Sidebern's Cocktail Recipies Article, St. Petersburg Times, April 2009

Winefest Guide, St. Petersburg Times, April 2009.

USA Today, March 2009 - Affordable America: Best budget restaurants in Tampa

I was a kitchen slave, Tampa Tribune, April 22  2008


SideBern's competes in international sherry competition - Creative Loafing, December 2008

Boca Raton Magazine, November 2008